Cooking Steps

[Shandong cuisine] fried taro and sweet potato balls
  • By Jocelyn
  • 59

[Shandong cuisine] fried taro and sweet potato balls

 The sweet potato balls with taro and sweet glutinous taste are very suitable for children.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
[Shandong cuisine] fried taro and sweet potato balls
Step 1 . I bought sweet potato and sweet potato balls.
[Shandong cuisine] fried taro and sweet potato balls
Step 2 . Take it apart to see what it looks like.
[Shandong cuisine] fried taro and sweet potato balls
Step 3 . Put cooking oil in the pot, and then add sweet potato balls when it is five minutes hot.
[Shandong cuisine] fried taro and sweet potato balls
Step 4 . The sweet potato balls are being put into the pot in turn.
[Shandong cuisine] fried taro and sweet potato balls
Step 5 . The oil of fried sweet potato balls is a little hot, so when you make them, you must not put the oil too hot.
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